Cooking Time: 10 minutes

Serves 4-6

What You Need:

• 1 package of boneless, skinless chicken breasts
• 1 pouch of Haven’s Kitchen Chimichurri

How to Make It:

1. Heat grill or grill pan. While it’s heating up, butterfly the chicken breasts by laying them down and cutting through the middle, horizontally, but not all the way, so they open like a book
2. Toss the cutlets with ½ pouch of Chimichurri
3. Grill for 4-5 minutes, undisturbed to get a nice char on one side, then flip and cook until the breast is tender but cooked through, another 3-4 minutes
4. Serve with more Chimichurri